Ingredientes

• 1 oz. 30 mL Monin Lavender Lemon Syrup
• 2 pump(s) Oak Barrel Concentrated Flavor
• 4 oz. 120 mL milk
• 4 scoop(s) vanilla ice cream

Vaso/Copa: Specialty

Tamaño: 12 oz.

Adorno(s): Whipped cream, Lavender sprig, Lemon zest

Preparación

1. Combine ingredients in mixing tin.
2. Spindle mix until smooth.
3. Pour into serving glass and garnish.