Ingredientes

• 1 1/2 oz. 45 mL gold rum
• 1/2 oz. 15 mL dark rum
• 1/2 oz. 15 mL Monin Caramel Apple Butter Syrup
• 1/2 oz. 15 mL fresh lime juice
• 1 oz. 30 mL fresh orange juice
• 1 dash(es) bitters

Vaso/Copa: Collins

Tamaño: 12 oz.

Adorno(s): Orange slice

Preparación

1. Fill serving glass full of ice.
2. Pour ingredients into mixing glass with 2/3 ice in order listed.
3. Cap, shake and strain into serving glass with ice.
4. Add garnish and serve.