Peanut Butter & Jelly Smoothie

Peanut Butter & Jelly Smoothie

Ingredientes:

  • 3 oz. 90 mL 2% milk
  • 3 oz. 90 mL plain low fat yogurt
  • 2 oz. 60 mL Wildberry Fruit Purée
  • 1/2 oz. 15 mL Peanut Butter Syrup
  • 1 1/2 cup(s) ice

Vaso/Copa: Tall/Pint

Tamaño: 16 oz.

Adorno(s): Whipped cream, Berries

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Preparación:

  • Fill serving glass ½ full of ice. Pour ingredients into blender cup in order listed. Add ice from serving glass, cap, and blend until smooth. Pour back into serving glass, add garnish and serve.