Ingredientes

• 1/2 oz. 15 mL Honey Jasmine Syrup
• 7 oz. 210 mL lemonade

Vaso/Copa: Tall/Pint

Tamaño: 16 oz.

Adorno(s): Lemon slice, Mint leaves

Preparación

1. Fill serving glass full of ice.
2. Pour ingredients into serving glass in order listed.
3. Pour mixture into mixing tin and back into serving glass to mix.
4. Add garnish and serve.