DESERT ROSE

DESERT ROSE

Ingredientes:

  • 1/2 oz. 15 mL Desert Pear® Syrup
  • 1/2 oz. 15 mL Strawberry Rose Syrup
  • 1/2 oz. 15 mL fresh lime juice
  • 3 oz. 90 mL fresh grapefruit juice
  • Top with:
  • 3 oz. 90 mL club soda

Vaso/Copa: Collins

Tamaño: 12 oz.

Adorno(s): Salt rimmer, Rose petals

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Preparación:

  • Combine ingredients in shaker in the order listed, except sparkling beverage. Cap and shake vigorously. Pour into serving glass and add any needed ice. Top with sparkling beverage and garnish.