Salted Caramel Toffee Steamer

Salted Caramel Toffee Steamer

Ingredientes:

  • 1 oz. 30 mL Sea Salt Caramel Toffee Sauce
  • 1/2 oz. 15 mL Brown Butter Toffee Syrup
  • top steamed milk

Vaso/Copa: Mug

Tamaño: 16 oz.

Adorno(s): Whipped cream

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Preparación:

  • Combine ingredients, except milk, in serving cup. Stir and set aside. Steam milk in pitcher. Pour steamed milk into serving cup, stirring gently. Garnish.