Ingredientes

• 1/3 taza de vinagre de sidra de manzana
• 3 cdas. de Saborizante de Lavanda Monin
• 2 cdas. de miel
• sal y pimienta negra recién molida al gusto
• 3/4 de taza de aceite de canola o de semilla de uva

Vaso/Copa: Culinary

Tamaño: 16.0.

Preparación

In a blender combine all ingredients – except for the oil – and blend together. With the blender running, slowly drizzle in the oil until fully emulsified. Season to taste with salt and pepper. Place into a container, cover tightly and refrigerate until use.